Asian Appetizer & Side Recipes

Please your toughest critics and have your family yearning for the main dish by tempting them with one of these incredible Asian appetizers that mix Eastern and Western tastes effortlessly!

From Foolproof Fan-Favorite Thai Coconut Curry Mussels to LEGIT Hawaiian Poke (no Soy Sauce needed), to traditional Simple & Succulent Edamame find the perfect appetizer for your next meal today!

Blistered Air Fryer Shishito Peppers (5 min)
Summery Sockeye Salmon & Strawberry Salad (no dairy)
Fresh Fig and Beet Salad (no dairy)
Make Ahead Chinese Broccoli (Gai Lan) with Oyster Sauce
Blistered & Blackened Green Beans (in 15 minutes)
Creamy, 3 Ingredient Corn Soup (a la Japanese corn potage)
How to make Fresh Lemongrass Tea (no sugar recipe)
Kale and Baby Spinach Salad with Apple Cider Vinaigrette
What to Serve with Baked Haddock (14 American Sides)
Honey Garlic Brussel Sprouts (roasted or air fried)
Gilda Appetizer (a salty, sultry, spicy skewer)
Baked Purple Sweet Potato Mash (oven baked or boiled)
What to Serve with Ceviche (15 Sides for a Fun Fiesta!)
What to Serve with Trout (15 Simple Sides with a Twist)
What to Serve with Tuna Steaks (11 Quick & Easy Sides)
The BEST Ceviche Recipe (with regular ingredients)