agile: able to move quickly and easily

Mostly plant based and fish recipes. Emphasis on whole grains and minimally processed ingredients.

TRENDING RECIPES

Readers are liking these recipes from the test kitchen:

I cooked in professional kitchens for 10 years, but at home I can barely get myself to boil water.

Sometimes removing the meat, actually makes the recipe easier! (Without sacrificing flavor of course…)

Roll call for fish recipes beyond the dreaded breaded or served with any kind of mayo: