Deanna @ Agile Test Kitchen

4 Simple yet Satisfying Coho Salmon Recipes

Easy Salmon Rub Seasoning (Trader Joe's copycat)

Pan Fried Rockfish Tacos with Mango Salsa (no dairy or mayo)

Coho Salmon Caesar Salad with Kale

Creamy, Plant Based Onion Dip (no dairy)

Coho Salmon Almondine (Pan-Seared with Lemon & Brown Butter)

Baked Chili Pepper Rockfish (sheet pan meal)

Salmon Belly Candy (using the oven or air fryer)

Creamy Rockfish Salad (an inviting twist on classic tuna salad)

Heirloom Tomato & Tuna Salad (with canned tuna)

11 Vegan BBQ Recipes (besides Vegetable Skewers)

Presidential Glazed King Salmon (a la Barack Obama)

Blistered Air Fryer Shishito Peppers (5 min)

Easy Sauteed Rockfish with Lemon Caper Butter Sauce

Pink Oyster Mushroom Pasta (vegan)

Rainbow Salmon Salad (with mango and leftover fish)

Copycat Boiling Crab Sauce (for the most delectable seafood boil)

Banana Leaf Wrapped Whole Coho Salmon

Chocolate Covered Figs (no dairy)

7 Simple Sockeye Salmon Recipes (specifically crafted for sockeye)

Summery Sockeye Salmon & Strawberry Salad (no dairy)

Fresh Fig and Beet Salad (no dairy)

Slow Roasted Sockeye Salmon (in 20 minutes!)

Air Fryer Sockeye Salmon with Creamy Garlic Butter

Baked Sockeye Salmon with Thai Red Curry Coconut Glaze (20 min)

Easy Sockeye Salmon Tacos with Chunky Avocado Salsa (20 min)

Roasted Garlic Dungeness Crab (Thanh Long Copycat)

Nobu's Miso Chilean Sea Bass (copycat, no sake)

Fresh Blueberry Sauce (no refined sugar)

Broiled Hamachi Collars (oven or air fryer)

Heirloom Tomato Greek-ish Salad (without cheese)

How to Make the Best Crab Roll (with minimal mayo)

17 Inspiring Crabmeat Recipes (to make with fresh lump crab)

Quick & Easy Crabmeat Pasta with White Wine Garlic Sauce

How to make Fresh Lemongrass Tea (no sugar recipe)

Calamari Puttanesca (15 minute meal)

Fun Baked Salmon Collars (oven or air fryer)

Oven Baked Trout with Fennel and Zingy Lemon Sauce

Easy Baked Sockeye Salmon in Foil (Teriyaki-ish)

15 Minute Korean Sardines (with canned fish)

What to Serve with Baked Haddock (14 American Sides)

Kale and Baby Spinach Salad with Apple Cider Vinaigrette